Food | Wine
CM Cooking School Staff (For Ages 18 & Up)
HANDS-ON. BASICS. Designed with novice cooks in mind, this class will teach you everything you need to know about hosting the perfect holiday meal. Get tips and timelines to ensure your celebration comes off without a hitch. Menu includes: Butternut Squash Soup; Brined & Roasted Turkey; Corn Bread Dressing with Sausage; Giblet Gravy; Perfect Mashed Potatoes; Roasted Fall Vegetables with Balsamic Glaze; and Cranberry-Pear Crisp. $70 CLASS TIME: 11 AM - 2 PM
Students should dress with kitchen safety in mind. Completely closed shoes - no sandals. No long flowing sleeves. Long hair pulled back.
6 openings available$70.00CM Cooking School StaffSAN ANTONIO