Food | Wine
CM Cooking School Staff (For Ages 18 & Up) HANDS-O N. BASICS. For a truly grand occasion, serve something that is elegant. Learn the secret to creating a perfect Wellington in this tasty and informative cooking class. Menu includes:
Individual Seafood Wellingtons; Classic Beef Wellington with Pâté & Madeira Mushroom Sauce; and Apple Dumpling Wellingtons with Vanilla Ice Cream.
CLASS TIME: 6:30 - 9 PM
Students should dress with kitchen safety in mind. Completely closed shoes - no sandals. No long flowing sleeves. Long hair pulled back.
0 openings available$65.00CM Cooking School StaffSAN ANTONIO