Food | Wine
CM Cooking School Staff (For Ages 18 & Up) HANDS-ON. BASICS. Do you love French food but are not confident cooking it? You’ll perfect your techniques as you work with our instructors to create:
French Lentil Salad; Roasted Potatoes with Bay Leaves & Herbs; Tomatoes Provencal; Chicken Cordon Bleu: and Chocolate Soufflés.
CLASS TIME: 11 AM - 1:30 PM Students should dress with kitchen safety in mind. Completely closed shoes - no sandals. No long flowing sleeves. Long hair pulled back.
0 openings available$65.00CM Cooking School StaffSAN ANTONIO