Food | Wine
INTERNATIONAL DONUTS Hannah Smith, CM Cooking School Instructor (Ages 18 & Up) HANDS-ON. Get creative as you learn how to make, fill, glaze and coat a variety of international doughnuts: Churros y Chocolate- Bite Sized Spanish Yeast Donuts with Chocolate Sauce; Savory Shrimp Beignets- Cajun Style Fried Pate a Choux; Fasnachts- Swiss German Potato Yeast Donuts; Koblihy- Jam Filled Czech Yeast Donuts. $55 CLASS TIME: 6:30 – 9PM
Students should dress with kitchen safety in mind. Completely closed shoes - no sandals. No long flowing sleeves. Long hair pulled back.
8 openings available$55.00Hannah SmithSAN ANTONIO