Apple Store La Cantera
15900 La Cantera Parkway
San Antonio, TX 78256
11:00 a.m. Saturday, May 4, 2013
Food | Wine
What You Will Learn This legendarily light and fluffy dessert is notoriously confounding for cooks, but making this ethereal creation isn’t as difficult as it’s been puffed up to be. Join us to master techniques for mixing the ideal soufflé base, learn how to whip whites and fold into batter, and then how to perfectly bake soufflés that rise to the occasion with restaurant-quality results every time.
*Class Bonus: All students will receive a Sur La Table 2 quart, white porcelain soufflé dish.*
$69.00- Per Person