Food | Wine
A CITRUS BRUNCH
Hannah Smith, CM Cooking School Instructor (Ages 18 & Up) DEMONSTRATION. Brunch is not just a meal, it’s an event. Indulge in this delightful, citrus inspired menu as you gather tips for your next event: Blood Orange Salad with Olive Vinaigrette; Lemon, Leek & Feta Quiche; Rosemary, Pine Nut & Citrus Bread Pudding; and Savory Grapefruit Sabayon with Citrus Supreme.
$40 CLASS TIME: 11 AM - 1:30 PM
25 openings available$40.00Hannah SmithSAN ANTONIO